My Dottie Food
1 post
Feb 16, 2026
11:09 AM
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Parmesan Creamed Onions Soup is gaining popularity in Colorado, especially during colder months when rich, warming dishes are in high demand. This soup combines slowly caramelized onions with heavy cream and freshly grated Parmigiano-Reggiano, creating a smooth, savory base with natural sweetness. In Colorado’s higher elevation, gentle simmering is key to achieving proper consistency without over-reducing. Many local chefs incorporate fresh thyme, roasted garlic, or locally sourced dairy for added depth. For gluten-free preparation, thicken with cornstarch or arrowroot instead of flour. Whether homemade or restaurant-style, this creamy onion soup delivers bold flavor and satisfying texture.
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